Grilled eel and eggs over rice
Ingredients - Eel, free range eggs, scallions, soysauce, sugar, sake, mirim. (may contains bones)
Allergens - Fish, eggs, soybean, wheat, sesame.
Cooking instructions - Heat for 3 - 5 minutes in a microwave (850kw)
Unagi Eel Don - 鰻丼
€12.50Price
Rice