Grilled unagi come with Purple rice, Homemade Kimchi & Scrambled free-range egg. All bowls are freshly made to order every week.
Ingredients - Eel, free range eggs, scallions, ginger, chives, soysauce, sugar, sake, mirim. (may contains bones)
Allergens - Fish, eggs, soybean, wheat, sesame.
Cooking instructions - Heat for 5-6 minutes in a microwave (850kw)
Add Sauce (200ml squeeze bottle)