Chicken Dakgalbi over rice
A classic Korean dish that even has an entire festival is organized each year in its honour. Marinated chicken stirfried with vegetables and served with rice.
*Please note all rice bowls now come with Purple rice, Homemade Kimchi & Scrambled free-range egg. All bowls are freshly made to order every week.
Ingredients - Chicken, carrots, scallions, onions, gochujang, soy sauce, sugar, sesame, pepper, garlic, ginger.
Allergens - Soybean, wheat, sesame
Cooking instructions - Heat for 5-6 minutes in a microwave (850kw)
Rice or extra meat
Add Sauce (200ml squeeze bottle)